Dining and Drinking Spots in Dominica

DOMINICA RESTAURANTS You can expect an abundance of vegetables, fruits, and root crops to appear on menus around the island. Dominica’s economy, after all, is based on agriculture. Sweet ripe plantains, kushkush (cornmeal), yams, breadfruit, dasheen (also called taro), fresh fish, and chicken prepared at least a dozen different ways are all staples. The local…